is the oven for small pastry laboratories, hot points, bars or coffeeshops for baking fresh or frozen pastry products or for heating up various gastronomy dishes.
Space-saving yet very powerful, the Powersnack 2 trays is a reliable and beautiful ally that will integrate into your shop's décor.
Internal tray support with double format:
pastry format (60x40 tray)
gastronomy format (GN 1/1 tray).
Special functions: stainless steel baking chamber, tilting door, perforated stainless steel internal tray support for better airflow control and thus, better baking results, tempered double glass door, Ventstop for safer use.
MANUAL ( on/off, temperature, time and steam)
DIGITAL (on/off, temperature, time and steam + 90 programs)
thanks to the simplicity of its lines and style, the oven can be easily integrated into any décor.
connect the water supply to obtain the perfect browning you desire
easy 3/4" connection or tank supply if the water connection is not available.
DOUBLE FORMAT TRAY SUPPORT
the internal tray supports have double holdings, for 600x400 and GN 1/1 trays, so that the oven can be used for both pastry products and gastronomy dishes.
door with tempered double glass, welded stainless steel baking chamber with internal perforated tray supports for airflow control, motors with auto reverse
easy to change one piece silicone joint
hinges designed to support the door
motor with thermal protection , halogen lamps with protection against thermic shocks
: immediate stop of the fan when the door is opened to reduce the amount of heat and steam going out of the cooking chamber
40X60 - GN 1/1
number of trays
40x60 - GN 1/1
|external dimensions||mm 875x720x485|
AC 220V - 380V
|space between trays||90 mm|
|water connection||1 x G 3/4"|
|water pressure||2-6 bar (200-600 kPa)|
|fan speed||1 speed|